Category: Gastronomy

Seafood and fish are the main gastronomic attraction of Sanxenxo, but the vegetables that grow in its sunny valleys are the essential ingredients for their preparation.
Turbot, grouper, spider crab or barnacles provide pleasures that are hard to match, but the flavour of potatoes and Galician Blonde beef or the modest padrón peppers leave you no less satisfied.

Category: Gastronomy

Seafood and fish are the main gastronomic attraction of Sanxenxo, but the vegetables that grow in its sunny valleys are the essential ingredients for their preparation.
Turbot, grouper, spider crab or barnacles provide pleasures that are hard to match, but the flavour of potatoes and Galician Blonde beef or the modest padrón peppers leave you no less satisfied.

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